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SCIENCE AND TECHNOLOGY WITH AN GIANG RICE CROPS IN THE PERIOD 1986-2020
25/05/2021 INTERNAL NEWS 360
 
 
HATRI news
 CELEBRATING SCIENCE AND TECHNOLOGY DAY 18 MAY 2021
SCIENCE AND TECHNOLOGY WITH AN GIANG RICE CROPS IN THE PERIOD 1986-2020
Nguyen Thi Lang
HATRI (High Agricultural Technology Research Institute, Mekong Delta)
  This had published their work on Journal of  SCIENCE AND TECHNOLOGY AN GIANG PROVINCE.  No :3 :P21-28.  2021
 
Abstract
        Thirty-five years on, rice production has faced many challenges including: (i) serious destruction by insects/pests is on the rise along with indiscriminate use of pesticides; (ii) the burden on increased productivity, and the use of high-dose fertilizers; (iii) the expansion of production in the land affected by frequent flooding and drought. The combination of many methods based on recent advances in genomic research has been developed to cope with the above trials and to increase the quality of rice for export.  In order to increase rice production and quality, the urgent need is that new rice varieties need to be resistant to a variety of pests and disadvantages, high nutritional content, to save water and can help reduce the amount of pesticides and fertilizers used. Many significant efforts have been made, concentrated on the study of genetic material sources to discover genes resistant to pests and diseases, increase the effectiveness of N and P use, good particle qualities, and for high yields. Therefore, the most feasible approach is to purify the source of genetic material and mutations in the gene bank, detect and identify genes, analyze many different genes under different stress conditions.
General objectives: rice production not only sets goals in terms of output but also needs to income attention to improving quality, adapting to different environmental conditions to ensure livelihoods for farmers of An Giang province. Vietnam. More details
 
 Table 1. Stress-resistant rice varieties are widely used and the characteristics of the variety are produced in An Giang 2010-2020
 Lines
 Duration (ngày)
Crossing
 Grain weight 1000 (g)
Amylose
(%)
 Grain quality
Brown plant hopper
 Blast
 Bacterial blight
 yield (ton/ha)
 Evaluted by farmers
 Improve varierties
OM4900
95-100
 C53/
Jasmine 85/
28.8
16.8
 Good fragrant
 Tolerance
 Tolerance
3 -- 5
7-8
 Tolerance with salinity , hight yield , aroma
OM6377
95-100
IR64/Type3 ??
27.5
19.6
 Good fragrant
 Tolerance
 Tolerance
5
6-8.5
Tolerance with salinity
OM8108
93 – 85
hybrid of M362/AS996
27
24
 Good  hight  amylose
 Tolerance
 Tolerance
3 -- 5
6-8
Tolerance with  drogut , acind sufate soil , hight yield
OM5953
95-100
 
26
22
 Good
 Tolerance
 Tolerance
3 -- 5
5-7
Tolerance with salinity , hight yield
OM5629
95-100
Origin: C27/IR64/C27
27.3
24.5
 Good
 Tolerance
 Tolerance
3 -- 5
5-7
Tolerance with salinity , hight yield
OM5954
95-100
Origin: OM 1644/OM 1490/ OM 1644
27.5
21.86
 Good fragrant
 Tolerance
 Tolerance
3
5-7
Tolerance with salinity , hight yield,  acid ,  Fe ,boron, P, Zn,  drought
OM5981
95-105
IR 28/ AS 996/ AS 996
27.5
23.5
 Good
 Tolerance
 Tolerance
3 -- 5
5-7
 Tolerance with salinity P, Zn,  drought
OM6677
95-105
M 22 and AS 996
26.8
23
Dẽo
Chống chịu
Chống chịu
5
5-7.5
Tolerance with salinity ,  acid fulfate soild ,hight yield
Jasmine 85 Phục tráng
100-105
Phục Tráng
26.4
18.1
 Good fragrant
 Tolerance
 Tolerance
5
5-7.5
Tolerance with salinity , hight yield
 Submergence
OM8927
95-100
Pana/ IRSub1
25.6
21
 Good fragrant
 Tolerance
 Tolerance
3 -- 5
6-7
Tolerance with  submergence , hight yield
IR64-Sub1
105-110
IRRI
26.5
24.5
 
 -
3 -- 5
3-4
Tolerance with  submergence ,
 
OM8928
95-100
 
28.8
16.8
 Good fragrant
 Tolerance
 Tolerance
3 -- 5
7-8
Tolerance with  submergence
OM10252
95-100
OM6162/OM6161
27.5
22
 Good
 Tolerance
 Tolerance
5
7-8.5
Tolerance with  submergence
                       
 
 
Giống  lúa mùa
Nàng nhen
132-140
Lúa mùa
22,6
23,2
 Good
 Tolerance
 Tolerance
3 -- 5
3-4
Tolerance with   drought,
AG3
120-125
Lúa mùa
27,7
16.8
 Good fragrant
 Tolerance
 Tolerance
1-3
3-4
Tolerance with  drought , aroma
AG 4
125-130
Lúa mùa
27.5
18,2
 Good fragrant
 Tolerance
 Tolerance
1-3
3-4
Tolerance with  drought , aroma
 
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